that keeps for about a week in the fridge. I add it straight to coffee drinks like coffee smoothies and espresso martinis for a strong kick of coffee flavor, or I dilute it with water and/or milk to create a quick glass of iced coffee in the morning. Read on to learn how to make it!

• Whether you’re making hot brewed coffee or cold, freshly ground beans will always yield the best flavor. why? Grinding coffee beans releases their oils. These oils are what add complexity and depth to a cup of coffee. After you grind coffee beans, these oils begin to dry out. As a result, you want to use coffee beans right after you grind them, when their oils have just been released and their flavor is fresh.

Preparation time: 10 minute minute

hour

serve 4

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