Okay, real talk. Turkey can make or break your Thanksgiving. It’s the main event, the centerpiece, and the dish that everyone pretends they’re not nervous about. But what about this year? You have a choice.
Whether you’re feeding a crowd or a few at home, there’s a recipe for everyone! And they all taste incredibly delicious.
The Real Secret to the Perfect Turkey
The secret to a great turkey is preparation, not luck. Apply a generous amount of seasoned turkey rub under the skin to add flavor from the inside out. Keep your meat juicy with this rich homemade gravy made from pan stock and always have a trusty meat thermometer handy to help you time cooking.
Before you start cooking your turkey
- Give it time to thaw.Frozen turkey contains approx.Store in the refrigerator for 4 to 5 pounds per day.Don’t rush. Otherwise, you’ll end up with a half-frozen bird on Thanksgiving morning.
- Leave at room temperature.Take the turkey out of the refrigerator1 hour before cookingThis ensures even baking and prevents shock to the oven.
- Pat dry.Whichever method you use, the drier your skin, the more likely it is to brown and the crispier your skin will be.
- Check the tripe bag.Yes, it’s there. Don’t be one of those people who discovers it halfway.
- Use a meat thermometer.aim165°F at thickest part of chestandThighs 170-175°F.This is the only way to know it’s done.
- Let it rest.Don’t skip this part. Cover loosely with foil and let sit for a while.20-30 minutesMake sure the juices stay on the meat and not on the cutting board before carving.
turkey in bag
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Make Thanksgiving dinner easy by bagging up an incredibly moist, perfectly cooked turkey. Using an oven-safe roasting bag is the best way to cook a turkey, giving you a tender, golden turkey in just a few simple steps.
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Slow Cooker Turkey Breast
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Incredibly juicy and perfectly tender turkey breast, slow cooked in a pot all day!
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Turkey Roulade
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make Turkey Roulade Meet a new Thanksgiving tradition! Flatten the boneless turkey breast and stuff it with the sausage. The turkey is incredibly moist and full of your favorite Thanksgiving flavors. far away less time Better than regular turkey And we’ll make Thanksgiving Easy and delicious!
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The Juiciest Roast Turkey
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Look no further! This roast turkey recipe is the juiciest, most authentic turkey recipe you will ever need.
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Dry Brine Türkiye
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If you let the turkey brine dry, it will eventually A bird that is crispy on the outside and juicy on the inside with beautifully browned, flavorful meat.!
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spatchcock turkey
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A spatchcocked turkey will cook faster and more evenly, and will be the most tender, juicy turkey you’ve ever cooked! Roasted or smoked, this turkey will wow your guests on Thanksgiving.
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Perfect Smoked Turkey
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Perfect for Thanksgiving, this perfectly smoked turkey is juicy, tender and has a subtle smoky flavor. With a simple brine and fresh herbs, each bite is an explosion of flavor!
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Juicy Air Fryer Türkiye
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This juicy air fryer turkey dish is so delicious and your guests will be asking for more! It’s perfectly golden brown and dripping with flavor…you’ll never cook a turkey any other way again!
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Let us know your favorite way to cook turkey!
Everyone has a turkey tradition they “can’t skip.” It could be herb butter, a smoker, or grandma’s roasting bag. Share your favorite way to make your turkey shine in the comments. I love seeing how each family does things a little differently!
