Sarah Pope MGA has been a health and nutrition educator since 2002. With the highest praise He majored in economics at Furman University and received his master's degree from the University of Pennsylvania.
She has written three books: #1 Amazon Bestseller Correct the fat, Traditional remedies for modern familiesand Green living in an artificial world.
Her 4 eBooks Good diet… Bad diet, real food fermentation, Ketonomicsand Dairy-Free Recipes Inspired by Our Ancestors It is available for free download through Healthy Home Plus.
Her mission is to help families effectively integrate ancestral dietary principles into the modern home. She is a sought-after speaker at conferences, summits, and podcasts worldwide.
Sarah was named Activist of the Year at the 2010 International Wise Traditions Conference, and for the next seven years served on the Board of Directors of the Weston A. Price Foundation, a nonprofit nutrition organization.
Her work has been featured in numerous independent and major media outlets, including USA Today, ABC, NBC, and more.
