Cranberry Mule Mocktail – Skinny Taste

This Cranberry Mule Mocktail is a non-alcoholic version of the classic Moscow Mule made with cranberry juice, ginger beer, and lime juice. Perfect for the holidays!

Cranberry Mule Mocktail

This non-alcoholic version of the classic Moscow Mule features the same signature flavors of ginger and lime, with a twist of seasonal flavor, cranberry! A deep red hue garnished with rosemary sprigs or lime slices creates a beautifully festive look. Easy to make, pleasantly fizzy and full of flavor, it’s a crowd pleaser at any gathering. There are many more cocktails to choose from, including the Virgin Mojito, Zero Proof Jalapeno Paloma, and Virgin Bloody Mary.

Why this works

I like to take a break from alcoholism every now and then. Finding mocktails that have complex flavors and a sophisticated feel can be difficult. That’s why I love mocktails. Ginger beer has no alcohol, but is refreshing enough to serve as an accompaniment to mocktails.

• easy: With just three ingredients and ice, this cocktail is ready in minutes.
• Refreshing and Balanced: Lime juice and cranberries give this fizzy cocktail some citrusy brightness and color, while ginger adds a little spice to this refreshing drink.
• entertaining: Just because you don’t drink doesn’t mean you shouldn’t try exciting beverages.

I would love to see if you make this simple cranberry mule mocktail recipe. Tag me in your photo or video Instagram, TikTokor Facebook!

Cranberry Mule Mocktail Ingredients

Here’s what you need to make this holiday mocktail: Check the recipe card below for exact measurements.

• juice: Cranberry juice (preferably 100% juice, unsweetened)
• ginger beer: I like Fever Tree Refreshing Light because it is so delicious and low in calories.
• freshly squeezed lime juice
• ice cubes
• decoration: Fresh rosemary sprigs, lime wedges and/or fresh cranberries.

How to Make a Cranberry Mule Holiday Mocktail

Here are step-by-step instructions for making this holiday cocktail. Check out the printable version in the recipe card below.

1. Get your glasses ready: Fill a copper mug or your favorite festive glass with ice. Copper mugs aren’t just traditional. It also helps keep your drinks cold.
2. add Cranberry juice, ginger beer and freshly squeezed lime juice. Stir gently to mix the flavors.
3. garnish: Add a sprig of rosemary for a festive look, a slice of lime for a pop of color, and a few cranberries to add the finishing touch.

strain

• Get creative with your decorations. Adding a pinch of sugared cranberries, a cinnamon stick, or even orange peel can improve the flavor and taste.
• Make it into a cocktail: To add alcohol, add 1 1/2 ounces of vodka.

When should I serve this mocktail?

This Cranberry Mule is a versatile drink that’s perfect for any holiday celebration. Please serve at:

• Christmas Party: A party with festive red colors and seasonal flavors.
• New Year’s Eve Gatherings: Toast the New Year with a non-alcoholic soda.
• Holiday Brunch: Enjoy a refreshing complement to your favorite holiday breakfast or brunch spread.

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