Apple cinnamon baked oatmeal -SHK

This apple cinnamon baked oatmeal is full of apples and cinnamon, and is grilled with satisfactory and satisfactory dishes with sweet, crispy toppings. Delicious, simple and rich breakfast.

Apple cinnamon lifts the slice with a spatula grilled with oatmeal on the white and black checks.

Simple, delicious and satisfactory breakfast

It is not a secret that we like oatmeal here. It is a perfect empty canvas for filling, nutritious, economical and many taste. We have recently eaten a little nuts with baked oatmeal and have no regrets. First of all, it’s easy! Stir the ingredients together and bake until it becomes golden. It is good for those who do not like the texture of traditional oatmeal because of the delicious and tough texture of the stove top varieties. Good for cooking for the crowd. The remaining food is well open, so it is suitable for preparing meals.

This apple cinnamon baked oatmeal is all that. It is also filled with apples (fresh apples and apple sauce), warm spices, sweet and crispy golden toppings. Sometimes we provide a slice with Maple Syrup’s drill or put almond milk in a bowl. Regardless of how you enjoy it, it’s tremendously satisfactory and delicious breakfast. And because it is gathered together so quickly, we make this small gem regularly.

Serving the grilled oatmeal with thinly sliced ​​apples and cinnamon on a white plate.

The ingredients must be made of apple cinnamon baked oatmeal.

  • oats-We use old roll oats.
  • apologize-We used honeycrisp apples, but in fact you can use all you love! If you want, you can peel off, but we left our expeel.
  • applesauce
  • maple syrup-If you want, you can use brown sugar or honey.
  • milk-We used 2% milk but no dairy milk works well.
  • egg
  • spices-We used cinnamon, nutrient and ginger.
  • Baking powder
  • salt
  • Vanilla extract
  • Pecan-We add a nut at the top for a wonderful crunch, but you can leave nuts completely.
  • Brown sugar-The brown sugar helps crispy and caramel.
The ingredients needed to make apple cinnamon baked oatmeal.

How to make baked oatmeal:

  1. Combine dry ingredients. Put oats, baking powder, spices and salt in a large bowl.
  2. Combine wet ingredients. Stir milk, eggs, apple sauce, maple syrup and vanilla in a separate bowl. Put it in a dry ingredient and stir well.
  3. Apple dice. Put an apple on the floor of the oiled baking dish. Pour the oatmeal mixture on top.
  4. Add toppings. Sprinkle brown sugar and chopped pecan.
  5. baking. Put oatmeal in a 350 degree preheating oven and bake for 35-40 minutes to golden brown.
  6. take pleasure in!
A process shot showing how to make oatmeal baked with apple cinnamon.

Tip and Suggest:

What type of oats should I use for baked oatmeal?

The types of oats used in this recipe are actually preferred. We use old roll oats to create delicious dense and tough textures.

How do you keep baked oatmeal?

Store the remaining baked oatmeal in the refrigerator. Cover it and keep it directly in the baked pan or move it to a closed container. You have to stay well for up to 5 days. Re -heat the remaining food in the microwave.

Delicious add or deformation:

  • Add a nut! We’ve added some pecans, but you can take them out or try walnuts or almonds.
  • For additional richness, add two spoons of butter or coconut butter melted in the mixture before baking.
  • Replace other spices in this recipe with apple pie spices or pumpkin pie spices.
  • Provide baked oatmeal in maple syrup, honey, vanilla yogurt mass or milk containing milk.
  • Add raisins (if that’s yours).
  • Replace the apples with thinly sliced ​​pears, bananas or peaches.
Apple cinnamon is a thinly grilled oatmeal on a white ceramic serving plate with a thinly sliced ​​apples and pecans.
The overhead shot of the baked oatmeal pan with thinly sliced ​​apples.

Are you looking for more baked oatmeal recipes?

Apple cinnamon baked oatmeal

This apple cinnamon baked oatmeal creates a delicious, easy and rich breakfast full of nutritious ingredients and amazing flavors!

Preparation time15 minute

Cooking time30 minute

Total time45 minute

lecture: morning

cooking: American

Serving: 9 Serving

Calories: 163Kcal

  • Preheat the oven to 350 degrees F. Lightly coat the 8 × 8 -inch baking dish with cooking spray or parchment and line.

  • Stir in a large bowl, baking powder, cinnamon, nutrient, ginger and salt together.

  • Stir milk, apple sauce, maple syrup, eggs and vanilla in other intermediate bowls. Stir in a dry oat mixture until the milk mixture is combined.

  • If you want, you can peel your apples or leave your skin before dying. Sharp apples on the bottom of the baking plate and pour oatmeal mixtures on the apple. It spreads evenly with a spatula. Sprinkle chopped pecan and brown sugar (when used)

  • Baking for 35-40 minutes or until the mixture is set, golden brown and crispy. Leave it for a few minutes before removing it from the oven and slicing. Warm and enjoy!

Calories: 163Kcal | carbohydrate : 31G | protein: 5G | province: 2G | Saturated fat: 1G | Multi -unsaturated fat: 1G | Single unsaturated fat: 1G | Trans fat: 0.004G | Cholesterol: 42Mg | sodium: 206Mg | potassium: 226Mg | fiber: 4G | sugar: 16G | Vitamin A: 154IU | Vitamin C: 3Mg | calcium: 97Mg | steel: 1Mg

Keywords: Apple cinnamon baked oatmeal

www.superhealthykids.com