This grilled yellow squash is soft with the grilled chicken, fish or cooking protein rich golden caramel edges. Easy and 5-run-run side dish!
Baked yellow squash
If you are looking for a way to easily use summer squash, this baked yellow squash is approaching. Only five ingredients and a fan could not be simpler. There is a grilled vegetable that brings the sweetness of nature. Throw squash with olive oil, taste it, and let the oven work while preparing the rest of the meal. To see a simpler summer squash side dish recipe, try baked pumpkin or grilled pumpkin sticks.
Why this works!
I like side dishes, especially the sheet fans! This is a simple side dish where my garden is overflowing with summer squash in summer.
- Just 5 ingredients The list of ingredients is short and maybe all of them can be in hand except for squash.
- fast: Unlike heartbreaking vegetables such as carrots and broccoli, squash takes only about 12 minutes to bake.
- Season: A good way to use the summer squash!
- Dietary limit: Body Waters, Vegetarians, Vegetarians, Vegetarians, Gluten Free, Paleonticals, Mediterraneans, Keto, Low -cargo and Anti -inflammatory
I need ingredients
To bake yellow squash, you only need to have five ingredients that are food storage staples! See the recipe card below for accurate measurements.
- Yellow squash: Cut the squash in half vertically and then cut into half moon pieces.
- olive oil It prevents drying and helps seasoning sticks.
- seasoning: Salt, pepper, garlic powder
How to bake yellow squash
This easy baked yellow squash recipe takes only a few minutes to prepare before frying in the oven. See the bottom recipe card for printable instructions..
- season: Thin sliced squash is thrown into olive oil and sprinkled with salt, pepper and garlic powder. Place it in a single layer on the seat fan.
- Yellow squash baked time: Squash is baked at 400F for 10 to 12 minutes until the floor becomes golden brown.
strain
- Squash option: Sugar replacement.
- Take notch Sprinkle right after the steel sheet pamasan cheese or peta cheese is finished.
- Herb: The top with fresh basil, spices or parsley.
- Citrus: After removing the fan from the oven, squeeze the lemon on the vegetable.
Provision offer
The baked summer squash is fantastic with protein. Here are some ideas:
Product: 4 Serving
Serving size: 1 Recipe /4
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Preheat the oven to 400F.
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Mix yellow squash, olive oil, garlic powder, salt and pepper in the middle bowl.
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Place the squash on a single layer on the baking sheet and bake until 10 to 12 minutes at the bottom of the oven or until the bottom becomes golden. Remove and serve immediately.
Last stage:
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clothing material: 1 Recipe /4,,, Calories: 23 Kcal,,, carbohydrate : 2 G,,, protein: 0.5 G,,, province: 2 G,,, sodium: 2 Mg,,, fiber: 0.5 G
save
- cold storage Squash for up to 4 days.
- Re -heating In the oven or air fryer until warm. You can make it into a microwave, but it can be a bit dull.
More baked squash recipes you can like
Check out these for more side dishes using squash. 5 delicious baked squash recipes To inspire the next meal!
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