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Food processing for sustainable future

Food processing for sustainable future

BAADER provides innovative food processing solutions that strive to support people who supply the world, focusing on quality, efficiency, tracking, profitability and sustainability. By comprehensive approach, BAADER converts raw materials into complete foods through reliable technology and continuous quality. Baader finances food processing for a better future by accepting automation, digitization and human thinking.

Baader adds long -term values ​​through generational expertise to create a sustainable solution that develops products that provide services to tomorrow and others. Their strong devotion to innovation leads to continuous evolution to satisfy the demands of constantly changing global food environment.

BAADER is best known for its work in the poultry and fish industry, but the solution is extended to a wide range of food sectors. For example, BAADER Refiners restores valuable products, preserves resources, supports packaging recycling, and maximizes profitability. The batch process recognized as a gentle way to purify products worldwide emphasizes resource efficiency, excellent food quality and process reliability.

Introduced in 1969 with the first Baader Refiner for meat and fish, Baadering was expanded to handle various applications, including fruits, vegetables, dairy products and packaging materials. This process uses special pressure belts and perforated drums to smoothly separate the solid components to preserve the natural integrity and quality of the material. Thanks to multi -purpose, the dwarfing allows you to handle a wide range of fresh raw materials with minimum stress and maximum yield.

Baader’s general food administrator, Stephen Willoughby, offers eight years of industry experience in several food categories, including red meat, poultry, fish, dairy products, fruits and vegetables.

Willoughby said, “The core of our process is to preserve the natural nature and texture of organic substances.

As all foods begin with raw materials, it is important to protect the limited supply of the earth. Sustainability is the center of the mission of Baader and is a solution designed to reduce waste and preserve resources. Through efficient and eco -friendly machines, BAADER creates more sustainable global food supply so that all stages of the process can add value.

The main example of this promise is Baader’s best -in -the -world waste initiative, identifying hidden waste streams and reintroducing the value chain through advanced treatment. Packaging materials discarded in food production are often inevitable. Through the quirky process, these wrong labels or incorrect packaging products can change safely packaging, recovery and use instead of being abandoned.

BAADER provides six types of refining stations and has been customized to meet each customer’s process and application requirements.

Willoughby said, “In more weeks, the refiners provide effective solutions as they implement laws to prevent organic waste from going to landfills. “Not only can you recycle plastics, but organic matters are transformed into re -work materials, animal feed or biogas depending on the application.”

Beyond the environmental advantages, the batch process has high product yields and provides significant operation and economic advantages such as food safety improvement and lower processing costs through CCP (Critical Control Points).

For more information, visit baader.com

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