my new cookbook, Love and Lemon Pop of FlavorComing out this fall! You can preview the Zesty Ricotta Muffins recipe by pre-ordering today.

In case you missed it last week, I released a new cookbook. Love and Lemon Pop of Flavor! The book is scheduled for release this fall, but you can officially pre-order it now!
As a thank you for pre-ordering, we’re giving you a chance to preview our recipe for Zesty Ricotta Muffins with Lemon Glaze until next Sunday, May 10th. Pre-order your copy today, then send your receipt to cookbook@loveandlemons.com for a sneak peek at the recipe! Vegan options included.
Thank you so much to everyone who has already pre-ordered. It really means the world. 💛
Pre-order Pop of Flavor!
About us:
Canada:
Notifications – What are they? Pop of Flavor for?
Pop of Flavor It’s a celebration of the cuisine you crave! I started doing it when I got stuck in a major cooking rut. To break away from that, I paid more attention to what I was craving and found easy ways to cook exactly what I wanted.
The chapter reflects that. Instead of organizing it by meal type, this book groups chapters by meal type. Texture and Taste:
- cheerful
- acrid
- crunchy
- hubby
- Tangy taste
- sweetish
It is packed with 120+ Craving Recipes It features fresh produce and bold, bright flavors.
Other fun features:
- Green Source Guide (with 19 Easy green sauce recipe!)
- chart Mix and Match Crunchy Vegetable Slaw
- 10 things to make when you have a lot of herbs
- And more!
I can’t wait to share it with you!
then… Why should I pre-order?
This recipe preview is just the beginning. We’ll be sharing more free bonuses and special, limited-time extras in the coming months. Pre-order now to get access to all products as soon as they are released.
🍋 About those muffins…
Friends, I love these muffins so much. The ricotta cheese is incredibly moist and fluffy, and is naturally sweetened with maple syrup for a rich flavor. A quick and easy lemon glaze adds a delicious citrus flavor to the top.
The reason I chose to share this recipe is because it’s exactly what I crave for in the spring.—This time of year, I crave bright, lemony snacks. I’ve been making these muffins non-stop these days and I hope you all try them too.
If you pre-order, we will send you a vegan version that is just as delicious as the original recipe. I hope you love them as much as I do.
Get pre-order bonuses:
- pre-order Pop of Flavor Anywhere you want to buy books.
- Please send your receipt to cookbook@loveandlemons.com.
- I’ll send you the muffin recipe as soon as possible!
We truly appreciate your support!