When the weather gets cold, there’s nothing better than a bowl of homemade soup. It’s cozy, comfortable, and the perfect way to pack in your veggies and nutrients without any hassle!
We’ve rounded up some of our favorite easy soup recipes that are simple to make and packed with flavor. From creamy classics to hearty vegetable-filled bowls, these soups are designed to make dinnertime easy and keep everyone happy. (Even for picky eaters!)
Hearty Soup
Chicken and Rice Soup
Simple, delicious, and ready in under 30 minutes!
Minestrone Soup
This minestrone soup is full of vegetables and flavor but still feels approachable for kids. With its rich tomato pesto-based vegetable broth, it is by far the best minestrone soup on the market.
Best taco soup
Taco soup is fantastic, filling, and always a popular dinner recipe! Our version is flavorful, packed with protein, and can be on the table in under 30 minutes.
Hearty Lentil Soup
This fantastic lentil soup is easy, healthy, and delicious! Simple pantry ingredients come together quickly on the stovetop to create delicious, economical weeknight meals.
Stuffed Cabbage Soup
Filled with savory beef, hearty cabbage, and fresh tomatoes, cabbage soup is a comforting soup full of nutrients.
Tips for making soup suitable for children:
Let the kids customize it. Prepare fun toppings like cheese, crackers, and diced avocado so everyone can create their own bowl.
Mix gently. If you’re a picky eater, pureed soups allow you to hide the vegetables while maintaining the creamy texture you love.
Cook and freeze in batches. Soup makes great leftovers! Save each serving for a quick and healthy lunch.
Add flavor without salt. Herbs, garlic, and lemon juice naturally enhance the flavor.
Paired with the sides. Serve with whole grain bread, fresh fruit salad or vegetable sticks for a balanced meal.
cream soup
Creamy Tomato Basil Soup
Creamy and flavorful, this Tomato Basil Soup is packed with flavorful sun-dried tomatoes, fresh basil, and so much flavor that it’s the only version you’ll ever want to make!
Loaded Baked Potato Soup
We’ve brightened up the classic baked potato soup, but it’s just as creamy and decadent! Topped with crispy bacon, cheddar cheese, and chopped chives, this delicious soup makes a great weeknight dinner and is sure to please a crowd!
Creamy Butternut Squash Soup
This creamy butternut squash soup is incredibly flavorful and has just the right amount of warm fall spices. Served with a warm loaf of bread, this makes a comforting and delicious meal the whole family will love.
Creamy Cauliflower Soup
Creamy Cauliflower Soup is a comforting, nutritious soup with a smooth, velvety texture. The mild, savory flavor of cauliflower and cheddar cheese combine to create a classic soup that the whole family can enjoy easily and deliciously.
Creamy Yellow Squash Soup
This recipe is creamy and full of flavor, just like you ordered at a restaurant!
Crock Pot and Instant Pot Soup
crock pot cheese vegetable soup
This crock pot vegetable soup is packed with vegetables in a creamy, cheesy base, making it an instant dinner winner. All conditions are met. Easy, healthy and incredibly delicious!
Instant Pot Split Pea Soup
This incredibly easy and flavorful soup is magically full of flavor and creamy texture. Top with cubes of ham for a comforting, nutritious meal in cool weather.
Creamy Chicken Enchilada Soup
It’s quick, delicious, and a crowd pleaser! Double the recipe for leftovers because you will want it!
slow cooker chili
This hearty slow cooker beef chili uses lots of tender veggies like zucchini, carrots, and bell peppers for a boost of flavor, color, and nutrition. Set it up in the morning for a fuss-free and satisfying weeknight meal.
15 Soybean soup
These 15 bean soup recipes are delicious, hearty, and nutritious soups that take just minutes to prepare. Your slow cooker will do the rest!
Tips for storing, freezing and reheating soup
Soup is one of the best meals you can make ahead of time. Cook once and you can eat healthy all week long! Here’s how to keep your soup fresh, delicious, and safe to fit into your busy family schedule.
Storing Leftover Soup
- Let it cool down first: Let the soup cool for about 30 minutes and then refrigerate. This will help prevent condensation and keep the refrigerator temperature consistent.
- Store in airtight container: Dividing the soup into small portions allows it to cool quickly, making it easy to eat for lunch or a quick dinner.
- expiration period: Most soups will keep fresh for a long time in the refrigerator. 3-4 days.
frozen soup
- Choose a freezer-friendly soup: Broth-based soups, chili, and pureed vegetable soups freeze especially well. Creamy soups can be frozen, but for the best texture, it’s best to reheat them and then stir in dairy (such as milk or cheese).
- Partially frozen: Use freezer-safe bags or containers and label them with the date. Laying the bags flat saves freezer space and speeds up thawing.
- Storage time: For the best flavor, eat your soup frozen. 2~3 months.
reheat soup
- From the refrigerator: Slowly reheat the soup over medium heat on the stovetop, stirring occasionally.
- In frozen state: Thaw in the refrigerator overnight or use the defrost setting in the microwave before reheating completely.
- Add liquid: If your soup has thickened in the refrigerator, add a little broth or water and stir to get the perfect consistency.
Recipe expansion
Want to make your soup even more delicious? Try these smart add-ons:
- Add grains: Make it even heartier by mixing it with rice, quinoa, and pasta.
- Boost with beans: A can of drained beans adds protein and texture.
- Add additional vegetables: Spinach, kale, pumpkin, and corn can bulk up your soup while adding nutrients.
- finish: Sprinkle with cheese, croutons, and whole grain crackers and each bowl will feel fresh and new!
Soup season is the perfect time to bring the family together around the dinner table. This easy soup recipe is freezer safe, delicious, and full of healthy ingredients.
So grab a big pot and get cooking. Your family’s new favorite soup might just be on this list!
