Pumpkin Spice Latte – Skinnytaste

Get cozy in the fall spirit with a homemade pumpkin spice latte! Make your own version for a fraction of the price of a coffee shop version.

Pumpkin Spice Latte

Sweater weather is officially here, and you know what that means. It’s pumpkin spice latte season! Nothing warms the soul like a rich blend of espresso, steamed milk, and pumpkin pie spice. Whether you’re curling up with a good book or enjoying a cool fall day, this seasonal favorite is the ultimate comfort drink. This drink is made with real pumpkin puree from my pumpkin butter and your favorite brewed coffee. Pumpkin Bread, Mini Pumpkin Chocolate Chip Muffins, Pumpkin Baked Oatmeal Cupsor Cream Cheese Pumpkin Muffins.

Why You'll Love This Pumpkin Latte

When I first shared this pumpkin spice latte recipe in 2010, Starbucks was half the price it is now. I can’t afford to spend that kind of money on a cup of coffee, so I make my own whenever I want a hot drink.

• You don't have to leave your home to enjoy PSL! Enjoy a warm beverage in the comfort of your own home while still wearing your pajamas.
• Easy to make: Make this seasonal drink in a jiffy whenever you’re craving something new! Just make an espresso, heat the milk, and mix everything together in a mug.
• Dietary restrictions: This product is vegetarian, gluten-free, Weight Watchers friendly, vegan and dairy-free (if you use dairy-free milk and whipping cream).
• Cheaper than a Starbucks Pumpkin Spice Latte: Making a latte at home is much cheaper than buying it at Starbucks or another cafe. Your wallet will thank you!

If you make this Healthy Pumpkin Spice Latte Recipe, I'd love to see it. Tag me in a photo or video on Instagram, TikTok, or Facebook!

Pumpkin Spice Latte Ingredients

Pumpkin butter and pumpkin pie spice add a fall flavor to your coffee. Please refer to the recipe card below for exact ingredient measurements.

• skim milk Keep it light, but you can also use whole milk. If you prefer, use non-dairy almond milk, oat milk, or coconut milk.
• Pumpkin Butter: I love making pumpkin butter every fall. It's made with canned pumpkin puree, apple cider, brown sugar, vanilla, cinnamon, and pumpkin pie spice, and it's so versatile. In addition to stirring it into coffee, it's also great on toast, oatmeal, smoothies, and yogurt. You can buy it here or at Trader Joe's.
• sugar To make it a little sweeter and balance the flavors
• Vanilla extract Enhances flavor and adds a subtle sweetness.
• Pumpkin Pie Spice Provides warm autumn spices.
• coffee: I prefer espresso, but any strong brewed coffee will do. You can even use decaffeinated ones.
• garnish: If you want all the flavors a coffee shop would offer, try topping your PSL with nonfat whipped cream (like Cool Whip or True Whip) and pumpkin pie spice.

How to Make a Pumpkin Spice Latte

Making a pumpkin spice latte at home is easy, but we promise the extra effort is worth it. Recipe cards include detailed instructions.

1. Milk mixture: In a small saucepan, bring the milk, pumpkin butter, and sugar to a boil over medium heat.
2. Vanilla and Pumpkin Pie Spice: Remove pan from heat and stir in vanilla and pumpkin pie spice using a hand blender or whisk.
3. provide: Pour the milk mixture into two mugs and add half the espresso to each. Top with whipped cream and a little pumpkin pie spice.

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• Dairy-Free: Use your favorite plant-based milk, such as soy milk, almond milk, or oat milk, and forgo whipping cream or use coconut whip.
• pumpkin: If you don't want to make pumpkin butter, use pumpkin puree. You may need to add more sweetener or pumpkin pie spice to get the same flavor.
• sweetener: Use maple syrup or honey instead of sugar. For a sugar-free pumpkin spice latte, use monk fruit or sugar-free maple syrup, which has zero calories and carbs.
• Do you want it stronger? Add a shot of espresso.
• No pumpkin pie spice? Substitute a little cinnamon and nutmeg.
• topping: If you wish, you can omit the whipping cream.
• Iced Pumpkin Spice Latte: Coffee drinks served over ice.

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Pumpkin Spice Latte is best enjoyed immediately after making.

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