After I started on a natural health trip, I realized that I enjoyed a little (or sometimes a lot) food. Who wants to have an ordinary chicken breast and steamed broccoli when you can have volcanic chickens? This fried chicken recipe has a sense of Asia and is suitable for busy nights. Collect together within 30 minutes and even children can be made in Air Fryer!
What is volcanic chicken?
Some sources say that the original volcanic chicken is a Thai dish that covers the whole chicken in whiskey and turns on fire. We will definitely not do that today, but I can ensure that this crispy chicken recipe is much better!
Modern version of volcanic chicken is a spicy chicken with sweet and flavorful sauce. It is often paired with rice or stir -fry. In general, it is deeply fried in hot oil (vegetable oil) and is covered with a sauce containing materials such as brown sugar, Sriraka or buffalos sauce.
I use a handmade sweet chili sauce in this recipe, which contains materials such as rice vinegar, garlic powder, pieces of red pepper and honey. It’s like a spicy spicy source with Asian twist! The recipe requires chicken breasts, but the bold and skin -free chicken thighs will work.
Volcanic chicken beauty
This volcanic chicken is a game changer for fast and delicious meals. The crispy chicken that pairs with sweet and spicy sauce is a perfect combination and comes together in 30 minutes! In addition, it is versatile because it can be provided as desired regardless of rice, salad or potatoes.
I will also make this recipe sometimes when preparing for meals. When you cook chicken in advance and then ready to eat, you can reheat and throw it with the sauce. The crispy crispy chicken and tanky sauce are so delicious that my children have asked them to add this to regular dinner.
Delicious recipes are easy and always good when you are healthy!
Fast volcanic chicken recipe
This sweet, delicious and spicy chicken is much better than takeout. My children like this!
Shake the eggs until it is mixed well in a shallow bowl. Mix flour, onion powder, salt and pepper in other shallow bowls or plates.
Squeeze chicken pieces in a flour mixture, put it in an egg mixture, then coat it in a flour mixture. The double coating should be crispy and crispy when the chicken is cooked. Store each piece on a plate and repeat the rest of the chicken.
Preheat the air fryer to 375 ° F. Lay chicken pieces in a single layer on the air price basket. If the fryer is small, you may need to cook chicken at once. Cook for about 15 minutes and shake the basket half for cooking. The chicken is golden brown and must be crispy.
While the chicken is cooking, add sweet chili sauce, maple syrup (or honey), soy sauce, orange juice, orange flavor and chopped garlic to make the sauce. Taste and adjust the sweetness or spice level as you want.
When you cook chicken, move it to a large bowl and pour a volcanic sauce on a crispy chicken piece. Throw everything together so that each piece is coated.
Nutrition
Fast volcanic chicken recipe
The amount of serving per serving (1 serving)
calorie 395
63 calories
% Daily value*
province 7g11%
2g saturated fat13%
Trans fat 0.03g
Multi -unsaturated fat 1g
Single unsaturated fat 2g
Cholesterol 191mg64%
sodium 1383mg60%
potassium 768mg22%
carbohydrate 39g13%
1g of fiber4%
Sugar 23g26%
protein 42g84%
Vitamin A 210io4%
Vitamin C 12mg15%
calcium 54mg5%
steel 2mg11%
* Daily value is based on 2000 calorie diets.
- Re -heat the remaining food in the oven or air fryer and keep it crispy.
- Provide with white rice, fried rice, noodles or your favorite vegetables.
- Decorate with sesame, green onions, pieces of red pepper or your favorite toppings.
More recipes
Are you looking for recipes inspired by Asia to try? Here are the things we like most!
What is your favorite takeout at home? Please let me know with your opinion!
