Weekly Health Quiz: Increased Estrogen Risk, Phosphates in Junk Food, and Polypharmacy Problems

1 Why do psoriasis symptoms often get worse before menstruation or after childbirth?

  • Progesterone levels suddenly surge.
  • This is the body’s response to increased estrogen.

    When estrogen dominates over progesterone, the immune system becomes more reactive and hormonal changes worsen psoriasis. Learn more.

  • Testosterone increases, triggering oil production.
  • Hormonal changes cause a decrease in vitamin D.

2 How much do brain-related disorders cost the world each year?

  • $170 billion
  • 500 billion dollars
  • $1.7 trillion

    Brain-related diseases such as stroke and dementia cost approximately $1.7 trillion globally each year, with high-income countries spending the most. Learn more.

  • $3.2 trillion

3 What’s an easy way to reduce your phosphate load and protect your health?

  • Eat mostly whole, unprocessed foods

    Choosing whole, natural foods instead of processed products can help reduce your phosphate intake and protect your organs. Learn more.

  • Take an extra calcium supplement daily
  • Avoid all dairy products and eggs produced in CAFOs.
  • Cut back on sugar but stick to packaged snacks

4 Other than cutting out seed oils, what are some options to support mitochondrial energy?

  • Over-the-counter melatonin gummies before bed
  • Methylene blue prescribed by a doctor

    Prescribing 5 mg of methylene blue per day for 6 days a week may help improve mitochondrial energy. Learn more.

  • Buy iron supplements at your local health food store
  • Daily caffeine pill and additional electrolytes

5 What percentage of selective serotonin reuptake inhibitor (SSRI) users are estimated to experience emotional blunting?

  • 10% to 20%
  • 6%~7%
  • 40% to 60%

    Studies have shown that 40 to 60 percent of SSRI users report feelings of emotional numbness or numbing. Learn more.

  • More than 90%

6 Which fats are no longer considered a dietary threat in the new Dietary Guidelines for Americans?

  • Industrial seed oils used in home cooking
  • Trans fats in processed snacks
  • Organic vegetable oil labeled “heart healthy”
  • Saturated Fat from Whole Foods

    The updated guidelines overturn the low-fat doctrine and no longer warn about saturated fat from whole foods. Learn more.

7 How do high levels of microplastics and nanoplastics affect patients with Crohn’s disease and ulcerative colitis?

  • It blocks the absorption of vitamins from the stomach.
  • It overstimulates immune cells and makes redness worse.

    Plastic particles can overstimulate immune cells, worsen inflammation, and delay recovery, making redness more intense and harder to control. Learn more.

  • Reduces nutrient absorption and increases risk of infection.
  • It speeds up digestion and causes diarrhea.